Trinity Dining Room is available year-round for overnight lodgers, retreat and conference groups, day meeting groups guests visiting Christ the King for worship, Center-sponsored programs, and seasonal dining events, banquets & luncheons.


The Dining Room is also open to the general public for Tuesday lunch from 12:00-1:00pm. 


To inquire about availability and menu, or to make reservations, please contact the Front Desk at 518-692-9550.


Washington County Senior Dining Program

For those utilizing the Washington County Senior Dining Program, lunch is available Tuesdays from 11:30am - 1:00pm.  



The menu changes daily.  Sample menus are provided below.  In addition, guest groups often work with the Hospitality Staff to create special menus, meal times and dining configuration for their groups.  The Hospitality and Dining staff work with groups and individual guests concerning allergies and other dietary restrictions.   


A sample menu includes eggs, quiche, hotcakes, french toast and breakfast meats.

Yogurt, fresh fruit, hot & cold cereals, breads & muffins, and beverages are available daily.

Breakfast generally served 8:00am - 9:00am


Freshly made soups, a healthy salad bar, cold sandwich fixings, beverages, cookies and fresh fruit are available daily.

Lunch generally served 12:00noon - 1:00pm


A sample menu includes various chicken, beef and fish dishes with potatoes or rice and vegetables.

A healthy salad bar, dinner rolls or breads, beverages and desert accompany the dinner entree(s).

Dinner generally served 6:00pm - 7:00pm




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